white strawberry basil

Teabags

Our teabags contain the same high-quality tea as our loose-tea offerings. Their pyramid shape gives the leaves plenty of room to unfurl and infuse, placing more flavor in each cup. Enjoy the superior flavor of gourmet tea with the convenience of a disposable bag.

Ingredients & Lore

blended with white tea, hibiscus, rose hips, basil, lemon grass, raspberry leaves, natural strawberry flavor & strawberries

Ancient Chinese references cite the use of basil in cooking during the 9th century in the region of Hunan. The herbal softness of basil, a native of India, is a key herb used in Ayurvedic medical treatments. Modern science affirms that the herb has antioxidant, antiviral, and antimicrobial elements. Today, although grown and used throughout the world, basil is primarily tied to Italian cuisine and its cousin, purple basil, predominant in Thai food. Strawberries didn’t arrive in the U.S. until 18th century and now we’re the top producer in the world. (Thank you, California.)

Raw Honey for White Teas

Soft floral notes of this raw honey pair deliciously with the lively, fresh character of green and white teas.

Questions and Answers

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