Cloves have a long history of medicinal, household and culinary applications that spans thousands of years. They are the dried flower bud of a tree native to the Maluku Islands in Indonesia but now propagated elsewhere. A popular component of garam masala, it offers a sweet, bright, spicy note to any recipe or tea blend. A little goes a long way, and care must be used so it does not overpower other flavors.
Origin: Madagascar | We recommend referring to a healthcare practitioner before using herbs and spices, especially if you are pregnant, nursing, or on any medications.
Take your blending game to the next level. Use the GritTEA to transform whole spices into flavor-rich, fine-grained inclusions. Easy to operate, works with a variety of sweet and savory spices.
gritTEA grinder
perfect for spices
$39
Show off your spice assortment with these brilliantly designed glass jars. Borosilicate glass will block UV rays from harming the content. An airtight stainless steel lid will keep spices fresh.
12oz glass jar
UV protected
$9
24oz glass jar
UV protected
$14
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